Food safety is the heart of our business. As a leader in food safety and quality, we realize the importance of committing to quality standards that protect the brands we serve and advance our industry. We have a passion for excellence and our attention to details involves every step of production, from breeder farms to further processing. We deliver the highest quality poultry, in large part due to our rigorous safe food practices, and we continually review every aspect of our operations to ensure we are doing everything possible to provide safe, nutritious products to our customers and consumers.
As a fully integrated poultry company, we monitor every aspect of the production process – from the hatchery to the farm to the processing plant – to ensure we are providing our customers with high-quality products. Every Al Jazeera processing facility is regularly inspected to ensure that our exceptional food products meet the highest food safety standards.
All Al Jazeera’s facilities are independently certified to the highest standards in the industry and compliant with best food safety practices. All Al Jazeera’s employees recognize that the responsibility to produce safe wholesome products is ours alone, and we proudly deliver on that commitment every day.
We aim to provide consumers in all of its fields of activity with healthy, superior quality, natural and innovative products by using high technology and never compromising food safety and quality, in strict adherence to international standards. Al Jazeera provides services to a large customer base in different segments with its work force of more than 1200 employees.